The sample (in Word format) has been updated to 2018. The production control program for a large hotel is about 50 pages and includes the following sections:
The program also contains requirements for women’s working conditions. After payment, you will be provided with a link to download the program and you will receive an email with this link to your email address specified during payment. Receiving goods on Plati is a trading platform with instant delivery of goods, so you can start using the paid goods immediately after payment. If any problems arise during payment or receipt of goods, you can receive the paid goods at any time in the “My purchases” section on the site. The link to this section is located in the upper right corner of any page on our website.
Our digital store offers a production control program for a hotel. This digital product consists of more than 50 pages, designed in beautiful html format. The program is designed to ensure the safety of hotel guests and employees, as well as compliance with all necessary rules and regulations in the field of sanitation and hygiene.
The program includes various sections, such as: passport data, a list of officially published ND, the functions of persons responsible for production control, objects of production control, a list of employee positions subject to medical examinations and vaccinations, vaccine prophylaxis and much more.
This program also provides maps of critical control points of the technological process at the enterprise, measures to ensure the safety of products and their production technology, as well as a list of possible emergency situations and measures necessary for effective monitoring of compliance with sanitary rules and hygienic standards.
By purchasing this program, you not only receive the most comprehensive and reliable tool for hotel production control, but also a beautifully designed digital product in html format that is easy to read and use. After payment, you will instantly receive a link to download the program and can start using it immediately.
This production control program is intended for use in a large hotel and contains approximately 50 pages. The program was updated in 2018 and is designed in HTML format for ease of use.
It contains various sections, including: passport data, a list of officially published regulatory documentation, the functions of persons responsible for production control, objects of production control, including premises, chemical, physical and biological factors, food service products, technological processes, products, water supply and security environment.
The program also contains a list of employee positions that are subject to medical examinations and vaccinations, as well as professional hygienic training and certification. The program also includes vaccinations, measures to ensure safety for humans and the environment, as well as safety criteria.
The program contains maps of control critical points of the technological process at the enterprise, a list of forms of accounting and reporting on issues related to the implementation of production control, a list of possible emergency situations and measures necessary for effective monitoring of compliance with sanitary rules and hygienic standards.
By purchasing this program, you receive a reliable tool for hotel production control, as well as a well-designed digital product in HTML format that is easy to read and use. After payment, you will instantly receive a link to download the program and can start using it immediately.
***
The Hotel Production Control Program, updated for 2018, is designed for a large hotel and is approximately 50 pages long. It includes sections such as passport data, a list of officially published ND (updated in 2018), the functions of persons responsible for production control, objects of production control, in relation to which the organization of laboratory research and testing is necessary (including in relation to: premises, chemical, physical, biological factors, products of public catering enterprises, technological processes, products, water supply, environmental protection), a list of employee positions subject to medical examinations and vaccinations, employees subject to preliminary upon entry to work and periodic preventive examinations of decreed contingents, a list positions of workers subject to professional hygienic training and certification, vaccine prophylaxis, measures providing justification for the safety of products and their production technology for humans and the environment, safety criteria, a map of control critical points of the technological process at the enterprise, a list of forms of accounting and reporting on issues related to implementation of production control, a list of possible emergency situations, measures necessary for effective control over compliance with sanitary rules and hygienic standards, a laboratory control program, and a water quality control program. In addition, the program includes requirements for women's working conditions. After payment, the buyer gains access to the program through a download link, which is sent to the email specified during payment. Receipt of goods is carried out on the Plati trading platform with instant delivery of goods. In case of any problems with payment or receipt of goods, the buyer can contact the “My purchases” section on the Plati website, where the paid goods will be available.
***
The hotel production control program helps to significantly increase the efficiency of staff and improve the quality of guest service.
Through the use of this program, we were able to improve hotel management processes and increase business profitability.
The program allows you to quickly monitor the implementation of tasks and evaluate the results of the work of personnel.
A very convenient and simple interface of the program helps to quickly master its use even for new employees.
The hotel production control program is an indispensable tool for business management in a highly competitive hotel market.
With the help of the program, we can easily monitor the implementation of planned work and prevent possible problems.
The hotel's production control program helps us reduce business management costs and increase business efficiency.
English 
Chinese 
Spanish 
Indonesian 
French 
Portuguese 
Russian 
Japanese 
Turkish 
Deutsch 
Vietnamese 
Italian 
Polish 
Korean 
Dutch 
Swedish 
Hungarian 
Bulgarian 
Norwegian 
Finnish 
Greek 
Czech 
Danish 
Solution C4-86 (Figure C4.8 condition 6 S.M. Targ 1989) - В задаче С4-86 (Рисунок С4.8 условие 6 С.М. Тарг 1989 г) имеется две однородные прямоугольные тонкие ... ...